Holiday Catering Menu

Delicious holiday offerings of traditional and chef inspired meals from Heard Chef Meal Prep. These items are delivered cold and require reheating. Please specify delivery anytime November 24 or morning of November 25.

Holiday Eats

Classic Deviled Eggs

Boiled egg white halves loaded with a savory yolk filling, garnished with fresh herbs and spices and served on a deviled egg tray with a lid. 1 dozen

$16

Roasted Turkey Tenderloin

Tender, herb roasted turkey tenderloin, served with a side of house-made gravy. 4 servings

$30

Mashed Potatoes

Your choice of velvety, rich mashed sweet potatoes OR creamy Russet mashed potatoes. Can be made plant based upon request. 4 servings

Sweet Potato

$14

Russet

$14

Baked Mac & Cheese

Macaroni baked in a rich, creamy cheese sauce, finished with a golden crust. 4 servings

$16

Oven Roasted Asparagus

Lightly seasoned and roasted tender asparagus. 4 servings

$16

Green Beans Almondine

French green beans sauteed with garlic, shallots and toasted almonds, finished with a touch of lemon. 4 servings

$14

Thanksgiving Meal

Platter of roasted turkey tenderloin with gravy, green beans almondine, and choice of creamy mashed potato OR mashed sweet potato.

$12

Charcuterie Board (small)

3 cheeses, 2 meats, gourmet nuts, olives, seasonal fruit, honey, crackers. 10 servings

$50

Deluxe Charcuterie Board (large)

7 cheeses, 4 holiday-shaped cheese cut outs, 4 meats, caprese salad, gourmet nuts, olives, dried fruit, honey or herbed olive oil, 2 dips, 2 veggies, naan bread & crackers. 20 servings

$200